Ramen Noodles Recipe
If you’re craving a quick and flavorful meal, this Easy Spicy Ramen Noodles Recipe is ready in just 10 minutes! Start by boiling instant ramen noodles according to the package instructions but don’t overcook—keep them slightly firm.In a skillet, heat a tablespoon of oil, then sauté minced garlic, a dash of ginger, and chopped green onions for a fragrant base. Add soy sauce, chili paste or sriracha, a bit of brown sugar, and a splash of rice vinegar for that perfect balance of spicy, sweet, and tangy flavors.
Toss in the drained noodles and stir well so every strand gets coated in the spicy sauce. For extra heat, sprinkle red chili flakes or add more sriracha. Finish with a soft-boiled egg, sesame seeds, and fresh cilantro on top. This simple yet delicious ramen will satisfy your spicy cravings in no time—perfect for busy weeknights!
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